Roasters Book Page 26

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Coffee Recipe Chart

Drink	Espresso	Serve (in 8 or 12 oz cup)	Caramel Macchiato	Con Panna	Breve	Steamer	Chai	Dirty add	Iced Chai - use Maroon light NOT powder (the right is a dairy free product)	Hot Chocolate	Aztec Cocoa	Iced (caramel Mocha/Vanilla)
2 shots espresso	2 shots espresso	1 scoop espresso 2 vanilla syrup steamed milk OR	2 milk ice 1 pump(s) caramel whipped cream	2 shots espresso whipped cream	1 shots espresso steamed 1/2 & 1/2 steamed milk	steamed milk	Chai steamed milk	1 shot espresso steamed milk	2 scoops mix steamed milk	steamed milk	1 scoop powder steamed milk	1 pump vanilla 2 espresso shots double caramel (drizzle)
2 shots espresso Serve (in 8 or 12 oz cup)	3 shots espresso	2 scoops espresso 3 vanilla syrup steamed milk OR	3 milk ice 2 pump(s) caramel whipped cream	3 shots espresso whipped cream	2 shots espresso steamed 1/2 & 1/2 steamed milk	steamed milk	Chai steamed milk	2 shots espresso steamed milk	2 scoops mix steamed milk	steamed milk	1 1/4 scoops powder steamed milk	2 pumps vanilla 3 espresso shots double caramel (drizzle)
4 shots espresso	4 shots espresso	3 scoops espresso 4 vanilla syrup steamed milk OR	4 milk ice 3 pump(s) caramel whipped cream	4 shots espresso whipped cream	3 shots espresso steamed 1/2 & 1/2 steamed milk	steamed milk	1 1/2 shots Chai steamed milk	2 1/2 scoops mix 4 or the espr steamed milk	steamed milk	1 1/2 scoops powder steamed milk	3 pumps vanilla 4 espresso shots double caramel (drizzle)

Note: Aztec cocoa has espresso